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Soup Kitchen

Mission:  To provide a hot well-balanced meal to unemployed and underemployed four times a week.

Duties:   To serve hot meals to the unemployed and underemployed. To  package and distribute food from the TMBC panty.
Qualifications:  Kitchen volunteers must have a food handlers card, and some experience in commercial cooking.  All are welcome to serve meals.

For Details of Time Commitment:  Please check with Ministry / Group Leader.